RecipesQ Pinterest

Stuffed Mushrooms – filled with rich cream cheese, tender spinach, melty mozzarella and parmesan, and vibrant garlic then topped with crispy panko bread crumbs. An appetizer or party snack recipe that’s sure to impress! They’re easy to make and perfect for entertaining.  Stuffed Mushrooms Servings: 10 Prep Time 15 minutes Cook Time 20 minutes Total Time 35 minutes Ingredients 22 large cremini mushrooms or button mushrooms , cleaned, stems removed Olive oil cooking spray 1 (10 - 12 oz.) bag frozen spinach , thawed 8 oz. cream cheese , softened 3/4 cup finely shredded parmesan cheese , divided 1/2 cup finely shredded mozzarella cheese

This Baked Gnocchi will quickly become one of your go-to dinners. It’s amazingly easy making it perfect for those nights when you’re low on prep time or don’t want to put in a lot of effort. It’s a deliciously fresh tasting and satisfying dish made with just a handful of simple ingredients. Baked Gnocchi Servings: 5 Prep Time 6 minutes Cook Time 14 minutes Total Time 20 minutes Ingredients 24 oz. refrigerated gnocchi 2 cups tomato basil marinara sauce (preferably Rao's), divided 3 Tbsp heavy cream 1 1/3 cups grape tomatoes 8 oz. fresh mozzarella , cut into 6 - 8 slices, or 2 cups shredded block mozzarella 2 Tbsp fresh basil

This  Chicken Stir-Fry is packed with nutritious veggies and coated in a flavorful stir-fry sauce. It’s easy to make and great way to use up all those veggies in the fridge. I first shared this recipe nearly 4 years ago but it’s one of those classics I don’t want you to miss out on so decided it’s worth revisiting. Chicken Stir-Fry Servings: 5 Prep Time 20 minutes Cook Time 15 minutes Total Time 35 minutes Ingredients 2 Tbsp soy sauce, or more to taste 4 tsp cornstarch 3/4 cup low-sodium chicken broth 1 Tbsp oyster sauce 1 tsp sesame oil 1 Tbsp honey or brown sugar** 1 lb. boneless ski

Egg Roll in a Bowl – all the tasty flavors of an egg roll without all the extra work deep frying mess, and added fat! An easy, nutritious dinner that makes great leftovers for lunch the next day. Egg Roll in a Bowl Servings: 4 Prep Time 15 minutes Cook Time 20 minutes Total Time 30 minutes Ingredients 3 Tbsp soy sauce , then more if desired (or use low-sodium for a healthier option) 3 Tbsp low-sodium chicken broth or water 1 1/2 tsp cornstarch 1 Tbsp sesame oil 1 Tbsp brown sugar 2 tsp sriracha , plus more for serving (optional) 2 Tbsp olive oil , divided

Salsa Verde Chicken ! It’s delicious in tacos, burritos, tostadas, soup and more. It’s perfectly bright and deliciously seasoned and flavorful. Keep reading to see just how easy it is to make, the slow cooker or Instant Pot does most of work! Salsa Verde Chicken {Perfect for Tacos} Servings: 6 Prep Time 15 minutes Cook Time 5 hours Total Time 5 hours 15 minutes Ingredients For Chicken 2 lbs boneless skinless chicken breasts (about 8 oz each) Salt and pepper 3/4 tsp ground cumin 1 garlic clove , minced (1 tsp) 1 (4 oz) can mild green chilis , drained 1/2 cup chopped seeded anaheim pepper 1 (16 oz) jar salsa v

Healthy Black Bean Tacos just got a whole lot more exciting! These are loaded with flavor, they’re a breeze to prepare and the filling only needs to cook for 5 minutes! In other words say hello to a new favorite super fast dinner. Black Bean Tacos {with Avocado Cilantro Lime Crema} Servings: 4 people Prep Time 7 minutes Cook Time 7 minutes Total Time 14 minutes Ingredients 2 (14.5 oz) cans black beans , drained and rinsed 1 cup store-bought refrigerated tomato salsa * or left-over homemade salsa 1 1/2 tsp chili powder 1 tsp ground cumin Salt and freshly ground black pepper 1/2 medium avocado 1/2 cup plain Gre

Easy Chicken Fajita Rice Bowl  made in ONE PAN! It’s a simple chicken, black bean and rice Tex-Mex style dish that’s brimming with well seasoned, fresh flavor. With it’s simplicity and satisfying flavor it’s destined to become a new go-to dinner! Chicken Fajita Rice Bowls (One Pan) Servings: 4 Prep Time 15 minutes Cook Time 30 minutes Total Time 45 minutes Ingredients 1 1/4 lbs boneless skinless chicken breasts, diced into 1-inch pieces Salt and freshly ground black pepper 2 1/2 Tbsp olive oil 1 cup diced yellow onion 3 cup chopped bell pepper (about 2 medium) 3 cloves garlic, minced 1 2/3 cups low

Easy Homemade Taco Seasoning. This recipe has such a delicious blend of spices and it’s the perfect quick seasoning addition to Mexican and Tex-Mex foods. It’s great for seasoning beef, chicken, pork, seafood, vegetarian recipes and more! Taco Seasoning Servings: 5 Tbsp (approx.) Prep Time 5 minutes Total Time 5 minutes Ingredients 2 Tbsp chili powder 1 Tbsp ground cumin 1 tsp paprika 3/4 tsp dried oregano 1/2 tsp garlic powder 1/2 tsp onion powder 1 tsp salt , or to taste 1 tsp freshly ground black pepper 1/4

Easy Honey Lime Shrimp made with only 5 ingredients! You get tender pan seared shrimp cooked with rich butter, vibrant garlic, bright lime, and sweet honey. It’s the perfect pairing of flavors and dinner doesn’t get much easier than this! Honey Lime Shrimp Servings: 4 Prep Time 15 minutes Cook Time 5 minutes Total Time 20 minutes Ingredients 3 Tbsp honey 3 Tbsp fresh lime juice + 1 tsp lime zest 2 Tbsp butter 1 1/4 lbs large or extra-large raw shrimp , peeled and deveined, dabbed dry with paper towels 1 large garlic clove, minced (1 1/2 tsp) Salt and pepper Instructions In a small mixing bowl whisk together honey and lime ju

Easiest Chocolate Covered Strawberries ! Dessert doesn’t get much better than this and it’s the ultimate upgrade to fresh strawberries! These only require 3 basic ingredients, they take minutes to prepare and they’re always sure to impress. Chocolate Covered Strawberries Servings: 14 Prep Time 12 minutes Cook Time 3 minutes Chill Time 15 minutes Total Time 30 minutes Ingredients 16 oz. fresh strawberries * 8 oz. semi-sweet chocolate chips ** (good quality) 1 Tbsp coconut oil *** Instructions To clean strawberries: for organically grown strawberries place in a colander and rinse well under cold running water, tossing occasionally, drain well. For conventionally grown strawberries soak in a solution of 4 parts water 1 part vinegar for 5 minutes. Rinse and drain well in a colande

The BEST Quinoa Salad – made with nutritious quinoa and an abundance of fresh ingredients like cucumber, tomatoes and bell pepper. Plus it’s all finished with a delicious, bright lemon herb vinaigrette. Quinoa Salad Servings: 5 Prep Time 20 minutes Cook Time 5 minutes Total Time 25 minutes Ingredients 3 1/2 cups leftover cooked quinoa* (chilled) 1 large red bell pepper 2 cups diced English cucumber 1 1/2 cups grape tomatoes, halved 1 medium carrot, shredded (1/2 cup) 1/2 cup chopped red onion,