How to Cook Perfect Armand's Artichoke Stuffing Casserole

Armand's Artichoke Stuffing Casserole.

Armand's Artichoke Stuffing Casserole arab cook Armand's Artichoke Stuffing Casserole using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Armand's Artichoke Stuffing Casserole

  1. It's 4 cans of artichokes, drained.
  2. Prepare 2 cups of bread crumbs, seasoned.
  3. You need 1 cup of fresh romano cheese, grated.
  4. You need 1/2 cup of olive oil.
  5. Prepare 4 of garlic cloves, crushed.
  6. Prepare 1/2 cup of parsley.
  7. You need 1 tsp of dried basil.
  8. It's 1 can of chicken broth.
  9. You need 2 tbs of melted butter.
  10. You need 2 Tbs of lemon juice.
  11. It's 1 1/2 tsp of red pepper.

Armand's Artichoke Stuffing Casserole step by step

  1. Cut artichokes and toss in olive oil and garlic.
  2. Mix in bread crumbs, cheese, and seasonings in a deep casserole dish (2 inch deep).
  3. Add broth, butter, lemon, and red pepper over casserole.
  4. Bake for 30 min at 350 degrees uncovered..

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