How to Cook Perfect Armand's Artichoke Stuffing Casserole
Armand's Artichoke Stuffing Casserole.
arab cook Armand's Artichoke Stuffing Casserole using 11 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Armand's Artichoke Stuffing Casserole
- It's 4 cans of artichokes, drained.
- Prepare 2 cups of bread crumbs, seasoned.
- You need 1 cup of fresh romano cheese, grated.
- You need 1/2 cup of olive oil.
- Prepare 4 of garlic cloves, crushed.
- Prepare 1/2 cup of parsley.
- You need 1 tsp of dried basil.
- It's 1 can of chicken broth.
- You need 2 tbs of melted butter.
- You need 2 Tbs of lemon juice.
- It's 1 1/2 tsp of red pepper.
Armand's Artichoke Stuffing Casserole step by step
- Cut artichokes and toss in olive oil and garlic.
- Mix in bread crumbs, cheese, and seasonings in a deep casserole dish (2 inch deep).
- Add broth, butter, lemon, and red pepper over casserole.
- Bake for 30 min at 350 degrees uncovered..
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